TURKISH ORGANIC PRODUCTS TAKES THE PLACE IN BIOFACH 2020...

Turkish organic products in Germany...

BioFach, the world's largest organic food and natural products fair, focusing on the proliferation of ecological producers and products, has started.

The fair, which was held for the 30th time this year in Nurenberg, Germany, provides people access to real food in the organic market set up by 3 thousand 208 companies from 92 countries.

Turkey's exports of organic products that perform 75 percent of the Aegean Exporters' Association of the most important representatives of ecological production.

All organic from A to Z...

Aegean Exporters' Association Coordinator Jak Eskinazi said that they have been performing Turkey's National Participation Organization since 1998.

“Participating in the fair from many countries such as China, India and North America, especially after European countries. 39 companies from Turkey will also take place. 22 of them are under the umbrella of national participation. Starting organic agriculture with the export of raisins and dried figs, our association expanded its scale by increasing the number of its products to 250. We will take part in the stands at the fair with frozen fruits, vegetables, dried fruits, cereals, pulses, juice, flour, medicinal aromatic herbs and nuts," Eskinazi noted.

The target is $ 2.5 billion...

Reminding that they are coordinator unions in organic production, Eskinazi explained that they meet 74 percent of organic product exports.

“We are at a time when consumer awareness in healthy products and real food has increased. We serve the ecological whole by supporting the green economy with our organic product exports. Our goal is to protect both natural resources and biodiversity. BioFach, which is an intermediary in ensuring the accessibility of these products, enables us to communicate face-to-face with the producer that makes environmentally friendly production. Looking at the number of organic producers in Turkey, Europe World # 1, # 8 in the world. Turkey's organic products exports 500 million dollars. We aim to increase this to $ 2.5 billion in 2023," he added.

Treats, seminars and many more events...

In addition, the visitors will be served and seminars will be given by Serkan Güzelçoban who has the gold medal of the restaurant world, Michelin Star,

Professor of organic food Dr. Uygun Aksoy also made a presentation about the Turkish organic sector.