Press release... EURASIAN AND BALKAN COUNTRIES AGRICULTURAL JOURNALISTS FORUM HELD IN ANTALYA... Turkish Guild of Agricultural Journalists (TGAJ) organized another international event in Antalya after last year's Middle East Agricultural Journalists Forum held in Istanbul. The Antalya Forum, convened with 35 colleagues from 22 countries, took four days between 04 - 08 November and highlighted the key points of agricultural journalism both abroad and in Turkey. Owen Roberts, President of IFAJ and Hugh Maynard, General Manager of IFAJ also participated in the event. During the itinerary international ag-journalists took the opportunity of visiting orchards, greenhouses along with agribusiness sites situated across Antalya region. Warm regards to IFAJ and thanks to all friends who honoured us by participating in the Forum. As TGAJ, we are highly satisfied with the Forum either its participation level or outcomes of the event. In this framework we thank to Growtech Exhibition f...
Gaziantep Metropolitan Municipality, within the scope of the 5th Gastromasa Conference, hosted 20 world renowned chef through the inspiring journey in Turkey. Chefs admired the city's food, art, culture and history. Turkey, adopted in the gastronomic network first UNESCO city of Gaziantep, the owner-chef in the field of gastronomy in the world were the guests. Chefs who visited Gaziantep examined baklava making and got information about local dishes and products. Star chefs who visited Zeugma Mosaic Museum, Coppersmiths Bazaar, along with click-through hammer sounds saw the operations made to the copper closely. Tasting the spices unique to Antep, the chefs showed great interest in Gaziantep's history, culture, art and local delicacies. Gaziantep Metropolitan Municipality Deputy Mayor Latif Karadağ met with famous chefs in the organized food programme and said that Gaziantep is a tourism and production city with its 5 ancient cities, industry, agriculture and now gast...
Raspberry harvest began in Bursa region... The harvest began in Bursa, where ninety percent of the production of raspberries grown in Turkey. Raspberries, whose price increased by 100 percent compared to last year, satisfied the expectations of producers. Raspberries grown in 24 villages in Bursa, are sold at 10 liras per kg this year due to the fall in yield and recent exchange rate fluctuations. Producers earn 10 thousand liras in a decar... 6 thousand 500 tons of raspberries consumed in Turkey annually, but only produced 2 thousand 500 tons. The deficit of 3,500 tons is closed by importing from Bosnia and Herzegovina and Serbia. This delicious and delicate fruit mostly used in pastry, ice cream and also to make jam. Raspberries harvested in Şevketiye village of Kestel for 20 days, are immediately taken to the icehouse after being collected and stored. Expressing that he has been cultivating raspberries for 25 years, Kestel Chamber of Agriculture Assembly Chairman Engin...
I am so happy to visit this blog and I love to read. Please stay upto date with your blogs, we will visit again to check our your new post.
ReplyDeleteketo forums